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Table of Contents
◇◆◇ 目次 ◇◆◇
I 総論
第1章 機能性食品の安全性の考え方/ 3
1. 機能性食品と「健康食品」/ 4
2. 機能性食品の安全性に関わる実態から/ 4
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Kanto
東京都立中央図書館
Paper- Call No.：
- 498.5-5661-2007
- Book Registration Number：
- 5014043770
other
農林水産関係試験研究機関総合目録
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PaperCiNii Research
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-916164-84-1
- Title
- Title Transcription
- キノウセイ ショクヒン ノ アンゼンセイ ガイドブック
- Author/Editor
- 津志田藤二郎, 梅垣敬三, 井上浩一, 村上明 編
- Author Heading
- 津志田, 藤二郎, 1950- ツシダ, トウジロウ, 1950- ( 00812631 )Authorities梅垣, 敬三 ウメガキ, ケイゾウ ( 00974121 )Authorities井上, 浩一, 1958- イノウエ, コウイチ, 1958- ( 01028447 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2007.5
- Publication Date (W3CDTF)
- 2007
- Extent
- 499p