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図書

機能性食品の安全性ガイドブック

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機能性食品の安全性ガイドブック

Call No. (NDL)
PC21-H104
Bibliographic ID of National Diet Library
000009156539
Material type
図書
Author
津志田藤二郎, 梅垣敬三, 井上浩一, 村上明 編
Publisher
サイエンスフォーラム
Publication date
2007.5
Material Format
Paper
Capacity, size, etc.
499p ; 30cm
NDC
498.5
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Table of Contents

Provided by:国立国会図書館Link to Help Page
  • ◇◆◇ 目次 ◇◆◇

  • I 総論

  • 第1章 機能性食品の安全性の考え方/ 3

    <池上幸江>

  • 1. 機能性食品と「健康食品」/ 4

  • 2. 機能性食品の安全性に関わる実態から/ 4

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-916164-84-1
Title Transcription
キノウセイ ショクヒン ノ アンゼンセイ ガイドブック
Author/Editor
津志田藤二郎, 梅垣敬三, 井上浩一, 村上明 編
Author Heading
津志田, 藤二郎, 1950- ツシダ, トウジロウ, 1950- ( 00812631 )Authorities
梅垣, 敬三 ウメガキ, ケイゾウ ( 00974121 )Authorities
井上, 浩一, 1958- イノウエ, コウイチ, 1958- ( 01028447 )Authorities
Publication, Distribution, etc.
Publication Date
2007.5
Publication Date (W3CDTF)
2007
Extent
499p