食品保存術 : 簡単ひと工夫だけで鮮度そのまま : 最新版
食品保存術 : 簡単ひと工夫だけで鮮度そのまま : 最新版
- Call No. (NDL)
- Y73-J100
- Bibliographic ID of National Diet Library
- 000009256941
Detailed bibliographic record
Summary, etc.：
- 基本テクニックは１０だけ！！野菜・肉・魚を上手に保存しておいしく食べる方法を満載！食品別さくいん・料理法別さくいん付き。(Provided by: サピエ図書館資料検索)
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Northern Japan
札幌市中央図書館
Paper- Call No.：
- 596/ｼ/
- Book Registration Number：
- 0117565077
青森県立図書館
Paper- Call No.：
- 596-ｼﾖｸﾋﾝﾎ
- Book Registration Number：
- 10213776873
秋田県立図書館
Paper- Call No.：
- 596/ｼｼ/
- Book Registration Number：
- 122765282
Kanto
千葉市中央図書館
Paper横浜市立図書館
Paper- Call No.：
- 5962340
- Book Registration Number：
- 2039859346
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-528-01954-6
- Title Transcription
- ショクヒン ホゾンジュツ
- Author/Editor
- 白野浩子 監修
- Author Heading
- 白野, 浩子 シラノ, ヒロコ ( 01116486 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2008.2
- Publication Date (W3CDTF)
- 2008
- Extent
- 207p