Bender's dictionary of nutrition and food technology / David A. Bender. 8th ed. (Woodhead Publishing in food science, technology and nutrition)

Bender's dictionary of nutrition and food technology / David A. Bender.

8th ed.

Notes on use

Note (General)：: First-6th eds. issued with title: Dictionary of nutrition and food technology / Arnold E. Bender.

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Material Type: 図書
ISBN: 0849376017
1845690516 (Woodhead)
9781845690519 (Woodhead)
Title: Bender's dictionary of nutrition and food technology / David A. Bender.
Edition: 8th ed.
Series Title: Woodhead Publishing in food science, technology and nutrition
Author Heading: Bender, David A ( 00901836 )Authorities
Publication, Distribution, etc.: Boca Raton, FL : CRC Press
Cambridge, England : Woodhead Pub.
Publication Date: 2006.
Publication Date (W3CDTF): 2006
Extent: vii, 539 p. : ill. ; 23 cm.
Alternative Title: Dictionary of nutrition and food technology
Place of Publication (Country Code): US
Text Language Code: eng
Subject Heading: Nutrition -- Dictionaries.
Food -- Dictionaries.
Nutrition -- Dictionnaires anglais.
Aliments -- Dictionnaires anglais.
LCC: TX349
NDLC: PC2
PC21
Note (General): First-6th eds. issued with title: Dictionary of nutrition and food technology / Arnold E. Bender.
Holding library: 国立国会図書館
Call No.: PC2-B5
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 000009258524
http://id.ndl.go.jp/bib/000009258524
OCLC No.: 70837050
https://www.worldcat.org/oclc/70837050
Cataloging Rule: Anglo-American Cataloging Rules
Bibliographic Record Category (NDL): 211