Search by Bookstore
Table of Contents
目次
第1部 機能性食品GMP導入ガイド
第1章 GMPの必然性−安全性と有効性をいかに担保するか/ 13
第1節 GMPの必然性と導入のポイント/ 14
1. GMP (Good Manufacturing Practice)の概念/ 14
Holdings of Libraries in Japan
This page shows libraries in Japan other than the National Diet Library that hold the material.
Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.
Kanto
東京都立中央図書館
Paper- 498.5-5802-2008
- 5015620960
other
Agriculture Library Information system - WebOPAC
Search ServicePaperCiNii Research
Search ServicePaper
Search by Bookstore
Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-916164-89-6
- Title
- Title Transcription
- キノウセイ ショクヒン GMP ガイドブック
- Author/Editor
- 石田幸久, 竹内祥雄, 土田拓生, 中村宥治 編
- Author Heading
- 石田, 幸久 イシダ, ユキヒサ ( 01127775 )Authorities竹内, 祥雄 タケウチ, ヨシオ ( 01127778 )Authorities土田, 拓生 ツチダ, タクオ ( 01127779 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2008.3
- Publication Date (W3CDTF)
- 2008
- Extent
- 327p