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図書

本場の中国料理 : ソース・たれ・醤の基礎技術教本

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本場の中国料理 : ソース・たれ・醤の基礎技術教本

Call No. (NDL)
EF27-J104
Bibliographic ID of National Diet Library
000009397020
Material type
図書
Author
孫成順 著
Publisher
旭屋出版
Publication date
2007.12
Material Format
Paper
Capacity, size, etc.
133p ; 29cm
NDC
596.22
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Northern Japan

  • 青森県立図書館

    Paper
    Call No.:
    596.22-ソン*セ
    Book Registration Number:
    10213886524
  • 秋田県立図書館

    Paper
    Call No.:
    596.2/ソホ/
    Book Registration Number:
    122748031

Kanto

  • 福井県立図書館

    Paper
    Call No.:
    596.2/ソン
    Book Registration Number:
    1015136870
  • 愛知県図書館

    Paper
    Call No.:
    596.22-ソン-930214
    Book Registration Number:
    1109302141
  • 三重県立図書館

    Paper
    Call No.:
    596.2-ソ
    Book Registration Number:
    115987547

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7511-0720-1
Title Transcription
ホンバ ノ チュウゴク リョウリ : ソース タレ ジャン ノ キソ ギジュツ キョウホン
Author/Editor
孫成順 著
Author Heading
孫, 成順 ソン, セイジュン ( 01131429 )Authorities
Publication, Distribution, etc.
Publication Date
2007.12
Publication Date (W3CDTF)
2007
Extent
133p