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Table of Contents
目次
第1章 臨床栄養学の基礎
1. 意義と目的/ 1
2. 疾患と栄養/ 2
3. 医療と臨床栄養/ 2
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Northern Japan
北海道立図書館
Paper- Call No.：
- ４９８．５８／Ｒ
- Book Registration Number：
- 1110424478
Kanto
東京都立中央図書館
Paper- Call No.：
- 498.5-5731-1
- Book Registration Number：
- 5014942600
Chugoku
山口県立山口図書館
Paper- Call No.：
- 498.58/N 8
- Book Registration Number：
- 008464430
other
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-307-70191-4
- Title
- Title Transcription
- リンショウ エイヨウ チリョウ ノ ジッセン
- Volume
- 基礎編
- Author/Editor
- 岡田正 監修栢下淳, 山東勤弥, 田中芳明, 早川麻理子 編
- Author Heading
- 岡田, 正, 1938-2007 オカダ, アキラ, 1938-2007 ( 00105414 )Authorities栢下, 淳 カヤシタ, ジュン ( 01105725 )Authorities山東, 勤弥 サンドウ, キンヤ ( 01078065 )Authorities田中, 芳明 タナカ, ヨシアキ ( 01079721 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2008.2
- Publication Date (W3CDTF)
- 2008