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食品の安全と衛生 (食べ物と健康 : 管理栄養士・栄養士 ; 4)

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食品の安全と衛生

(食べ物と健康 : 管理栄養士・栄養士 ; 4)

Call No. (NDL)
SC186-J24
Bibliographic ID of National Diet Library
000010004934
Material type
図書
Author
安田和男 編著ほか
Publisher
樹村房
Publication date
2008.4
Material Format
Paper
Capacity, size, etc.
168p ; 26cm
NDC
498.54
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Table of Contents

  • 食品の安全と衛生 もくじ

  • はじめに 「食べ物」と健康の学び方/ ii

  • 序章 食品の安全について/ 1

  • 1. 食品の安全/ 1

  • 2. 食品の生産から消費までの安全/ 2

Holdings of Libraries in Japan

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Northern Japan

  • 岩手県立図書館

    Paper
    Call No.:
    498.54/ヤス/
    Book Registration Number:
    1106060963

Kanto

  • 山梨県立図書館

    Paper
    Call No.:
    498.5/ヤス/
    Book Registration Number:
    0106045396

Chugoku

  • 岡山県立図書館

    Paper
    Call No.:
    498.54/ヤス08/
    Book Registration Number:
    0008771958

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-88367-144-1
Title Transcription
ショクヒン ノ アンゼン ト エイセイ
Author/Editor
安田和男 編著
阿部尚樹, 上田龍太郎, 高村一知, 三輪操, 村清司, 吉田啓子 著
Author Heading
安田, 和男 ヤスダ, カズオ ( 01151689 )Authorities
阿部, 尚樹 アベ, ナオキ ( 01151692 )Authorities
上田, 龍太郎 ウエダ, リュウタロウ ( 01151690 )Authorities
高村, 一知, 1944- タカムラ, カズノリ, 1944- ( 00388947 )Authorities
Publication, Distribution, etc.
Publication Date
2008.4
Publication Date (W3CDTF)
2008