Advances in cheese whey utilization, 2008 / editors, Ma. Esperanza Cerdán, Ma. Isabel González-Siso, Manuel Becerra.

• Material Type: 図書
• ISBN: 9788178953595
• Title: Advances in cheese whey utilization, 2008 / editors, Ma. Esperanza Cerdán, Ma. Isabel González-Siso, Manuel Becerra.
• Author Heading: Cerdán, Ma. Esperanza (María Esperanza); González-Siso, Ma. Isabel (María Isabel); Becerra, Manuel.
• Publication, Distribution, etc.: Trivandrum, Kerala : Transworld Research Network
• Publication Date: 2008.
• Publication Date (W3CDTF): 2008
• Extent: 209 p. : ill. ; 22 cm.
• Place of Publication (Country Code): IN
• Text Language Code: eng
• Subject Heading: Whey.; Whey products.
• NDLC: PC71
• Note (Bibliography): Includes bibliographical references.
• Holding library: 国立国会図書館
• Call No.: PC71-B1
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000010048096; http://id.ndl.go.jp/bib/000010048096
• OCLC No.: 316038365; https://www.worldcat.org/oclc/316038365
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211