図書

調理施設の衛生管理 : 食品衛生の基本!!

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調理施設の衛生管理 : 食品衛生の基本!!

Call No. (NDL)
EG261-J36
Bibliographic ID of National Diet Library
000010053334
Material type
図書
Author
丸山務, 高谷幸 監修
Publisher
日本食品衛生協会
Publication date
2009.2
Material Format
Paper
Capacity, size, etc.
88p ; 30cm
NDC
498.54
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Northern Japan

  • 福島県立図書館

    Paper
    Call No.:
    498.54-マツ092
    Book Registration Number:
    304844012

Kanto

Tokai/Hokuriku

  • 石川県立図書館

    Paper
    Call No.:
    498.54/マル チ
    Book Registration Number:
    007689813
  • 愛知県図書館

    Paper
    Call No.:
    498.54-チヨ-969678
    Book Registration Number:
    1109696780
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-88925-027-5
Title Transcription
チョウリ シセツ ノ エイセイ カンリ : ショクヒン エイセイ ノ キホン
Author/Editor
丸山務, 高谷幸 監修
Author Heading
丸山, 務 マルヤマ, ツトム ( 00728151 )Authorities
高谷, 幸 タカヤ, サトシ ( 01155996 )Authorities
Publication, Distribution, etc.
Publication Date
2009.2
Publication Date (W3CDTF)
2009
Extent
88p