図書

はじめての料理 : 素材の洗い方・切り方から料理法まで写真でていねいにお教えします! 最新版 (主婦の友新実用books. Cooking)

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はじめての料理 : 素材の洗い方・切り方から料理法まで写真でていねいにお教えします!

最新版

(主婦の友新実用books. Cooking)

Call No. (NDL)
Y73-J1002
Bibliographic ID of National Diet Library
000010061403
Material type
図書
Author
田口成子 [料理指導]ほか
Publisher
主婦の友社
Publication date
2009.4
Material Format
Paper
Capacity, size, etc.
207p ; 24cm
NDC
596
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  • 福井県立図書館

    Paper
    Call No.:
    596/シユフ
    Book Registration Number:
    2012288730
  • 愛知県図書館

    Paper
    Call No.:
    596-タク-986317
    Book Registration Number:
    1109863171
  • CiNii Research

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    Paper
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Paper

Material Type
図書
ISBN
978-4-07-264696-0
Title Transcription
ハジメテ ノ リョウリ : ソザイ ノ アライカタ キリカタ カラ リョウリホウ マデ シャシン デ テイネイ ニ オオシエシマス
Author/Editor
田口成子 [料理指導]
主婦の友社 編
Edition
最新版
Author Heading
田口, 成子 タグチ, セイコ ( 00319119 )Authorities
Publication, Distribution, etc.
Publication Date
2009.4