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Table of Contents
食品学 II 目次
第1章 食品/ 1
1. 食品と食物/ 1
2. 食品の成分/ 1
3. 食品の分類/ 2
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- Material Type
- 図書
- ISBN
- 978-4-7679-0366-8
- Title
- Title Transcription
- ショクヒンガク
- Volume
- 2
- Author/Editor
- 菅原龍幸 編著
- Edition
- 改訂版
- Series Title
- Author Heading
- 菅原, 竜幸, 1931- スガハラ, タツユキ, 1931- ( 00073985 )Authorities
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