Jump to main content
図書

無駄なく食べきる野菜のおかず (Esseの本)

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

無駄なく食べきる野菜のおかず

(Esseの本)

Call No. (NDL)
Y73-J1062
Bibliographic ID of National Diet Library
000010074813
Material type
図書
Author
大庭英子 著
Publisher
扶桑社
Publication date
2009.5
Material Format
Paper
Capacity, size, etc.
127p ; 24cm
NDC
596.37
View Details

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-594-05905-7
Title Transcription
ムダ ナク タベキル ヤサイ ノ オカズ
Author/Editor
大庭英子 著
Series Title
Author Heading
大庭, 英子, 1953- オオバ, エイコ, 1953- ( 00153644 )Authorities
Publication, Distribution, etc.
Publication Date
2009.5
Publication Date (W3CDTF)
2009
Extent
127p
Size
24cm
Place of Publication (Country Code)
JP
Text Language Code
jpn
NDLC
Target Audience
一般
Price
1300円
Holding library
国立国会図書館
Call No.
Y73-J1062
Data Provider (Database)
国立国会図書館 : 国立国会図書館蔵書
Bibliographic ID (NDL)
000010074813
National Bibliography No. (JPNO)
21572676
NS-MARC No.
100444100
Cataloging Rule
Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL)
115

Digital

Summary, etc.
キャベツ、にんじん、白菜、じゃがいも…。普段使いの野菜40素材をシンプルに調理して無駄なく最後までおいしく食べ尽くすレシピを紹介します。
Note (Production)
電子書籍
Producer
扶桑社
Production year
2018-07-09
Format
EPUB
フィックス
Data Provider (Database)
出版情報登録センター : 出版情報登録センター(JPRO)
JP-e Code
59473327000100000000