博士論文

クリ果実の貯蔵と調理に伴う品質要因の変化

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クリ果実の貯蔵と調理に伴う品質要因の変化

Call No. (NDL)
UT51-2009-C920
Bibliographic ID of National Diet Library
000010270851
Material type
博士論文
Author
本間貴司 [著]
Publisher
[本間貴司]
Publication date
[2009]
Material Format
Paper
Capacity, size, etc.
1冊
Name of awarding university/degree
東京農工大学,博士 (農学)
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Paper

Material Type
博士論文
Title Transcription
クリ カジツ ノ チョゾウ ト チョウリ ニ トモナウ ヒンシツ ヨウイン ノ ヘンカ
Author/Editor
本間貴司 [著]
Author Heading
本間, 貴司 ホンマ, タカシ
Publication, Distribution, etc.
Publication Date
[2009]
Publication Date (W3CDTF)
2009
Extent
1冊
Alternative Title
Changes in quality-related factors by storage condition and cooking in chestnuts