図書

日本の料理 (対訳ニッポン双書)

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日本の料理

(対訳ニッポン双書)

Call No. (NDL)
EF27-J374
Bibliographic ID of National Diet Library
000010692085
Material type
図書
Author
黒田基子 著
Publisher
IBCパブリッシング
Publication date
2009.9
Material Format
Paper
Capacity, size, etc.
259p ; 19cm
NDC
596.21
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Notes on use

Note (General):

訳: リチャード・モン

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Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Northern Japan

  • 宮城県図書館

    Paper
    Call No.:
    837.7/2009.9
    Book Registration Number:
    1011611652

Kanto

  • 愛媛県立図書館

    Paper
    Call No.:
    596.21-クモ-2009
    Book Registration Number:
    5105836719
  • 高知県立図書館

    Paper
    Call No.:
    837.7-クロ
    Book Registration Number:
    1105820037
  • 福岡県立図書館

    Paper
    Call No.:
    837-7-130
    Book Registration Number:
    1107469282
  • 福岡市総合図書館

    Paper
    Call No.:
    F100ENG/837.7/MO
    Book Registration Number:
    1010974036
  • 長崎県立長崎図書館

    Paper
    Call No.:
    596.2/ク-09/
    Book Registration Number:
    1117614046

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-7946-0015-8
Title Transcription
ニホン ノ リョウリ
Author/Editor
黒田基子 著
Author Heading
黒田, 基子 クロダ, モトコ ( 00548689 )Authorities
Publication, Distribution, etc.
Publication Date
2009.9
Publication Date (W3CDTF)
2009