Jump to main content
図書

基礎栄養学 第2版 (新食品・栄養科学シリーズ)

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

基礎栄養学

第2版

(新食品・栄養科学シリーズ)

Call No. (NDL)
SC87-J52
Bibliographic ID of National Diet Library
000010842348
Material type
図書
Author
灘本知憲, 仲佐輝子 編
Publisher
化学同人
Publication date
2010.3
Material Format
Paper
Capacity, size, etc.
192p ; 26cm
NDC
498.55
View All

Notes on use

Note (General):

日本人の食事摂取基準 (2010年版) 準拠 新ガイドライン準拠

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

Kanto

Tokai-Hokuriku

Kinki

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-7598-0587-1
Title Transcription
キソ エイヨウガク
Author/Editor
灘本知憲, 仲佐輝子 編
Edition
第2版
Author Heading
灘本, 知憲, 1948- ナダモト, トモノリ, 1948- ( 00830973 )Authorities
仲佐, 輝子 ナカサ, テルコ ( 01196943 )Authorities
Publication, Distribution, etc.
Publication Date
2010.3