Food packaging and shelf life : a practical guide / edited by Gordon L. Robertson.

• Material Type: 図書
• ISBN: 9781420078442
• Title: Food packaging and shelf life : a practical guide / edited by Gordon L. Robertson.
• Author Heading: Robertson, Gordon L., 1946-
• Publication, Distribution, etc.: Boca Raton, FL : CRC Press
• Publication Date: c2010.
• Publication Date (W3CDTF): 2010
• Extent: xvii, 388 p. : ill. ; 26 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Food -- Packaging.; Haltbarkeit.; Lebensmittel.; Verpackung.; Aufsatzsammlung.
• LCC: TP374
• DDC: 664/.09
• NDLC: PC111
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: PC111-B7
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000010850590; http://id.ndl.go.jp/bib/000010850590
• LC Control Number: 2009013021; https://lccn.loc.gov/2009013021
• OCLC No.: 226357432; https://www.worldcat.org/oclc/226357432
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

• Contents: Food packaging and shelf life / Gordon L. RobertsonFood quality and indices of failure / Gordon L. RobertsonShelf life testing methodology and data an...
• Summary, etc.: "The importance of packaging hardly needs stressing since only a handful of foods are sold in an unpackaged state. With an increasing focus on sustain...