Jump to main content
図書

給食経営管理実習ワークブック 第2版

Icons representing 図書
The cover of this title could differ from library to library. Link to Help Page

給食経営管理実習ワークブック

第2版

Call No. (NDL)
EG257-J197
Bibliographic ID of National Diet Library
000010872466
Material type
図書
Author
藤原政嘉, 田中俊治, 赤尾正 編
Publisher
みらい
Publication date
2010.4
Material Format
Paper
Capacity, size, etc.
145p ; 26cm
NDC
498.59
View All

Notes on use

Note (General):

執筆: 岡村吉隆ほか

Search by Bookstore

Holdings of Libraries in Japan

This page shows libraries in Japan other than the National Diet Library that hold the material.

Please contact your local library for information on how to use materials or whether it is possible to request materials from the holding libraries.

other

  • CiNii Research

    Search Service
    Paper
    You can check the holdings of institutions and databases with which CiNii Research is linked at the site of CiNii Research.

Search by Bookstore

Publication bibliographic database Books Find a bookstore where you can purchase books from

Books is a database of the publishing industry with information provided by publishers. You can search for currently available paperbacks and eBooks.

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
978-4-86015-189-8
Title Transcription
キュウショク ケイエイ カンリ ジッシュウ ワークブック
Author/Editor
藤原政嘉, 田中俊治, 赤尾正 編
Edition
第2版
Author Heading
藤原, 政嘉 フジワラ, マサヨシ ( 01106769 )Authorities
田中, 俊治 タナカ, トシハル ( 01106767 )Authorities
赤尾, 正 アカオ, タダシ ( 01124175 )Authorities
Publication, Distribution, etc.
Publication Date
2010.4
Publication Date (W3CDTF)
2010