食品安全学 第2版
食品安全学
第2版
- Call No. (NDL)
- SC186-J70
- Bibliographic ID of National Diet Library
- 000011019373
Notes on use
Note (General)：
- 執筆: 松浦寿喜ほか
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Northern Japan
青森県立図書館
Paper- Call No.：
- 498.54-ｼﾖｸﾋﾝｱ-2010
- Book Registration Number：
- 10214158887
岩手県立図書館
Paper- Call No.：
- ４９８．５４／シヨ／
- Book Registration Number：
- 1106156381
宮城県図書館
Paper- Call No.：
- 498.54/2010.X
- Book Registration Number：
- 1010305264
山形県立図書館
Paper- Call No.：
- 498.54-ﾅｶ
- Book Registration Number：
- 108405257
Kanto
茨城県立図書館
Paper- Call No.：
- 498.5/ﾅｶ/
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-8103-1391-8
- Title
- Title Transcription
- ショクヒン アンゼンガク
- Author/Editor
- 中村好志, 西島基弘 編著
- Edition
- 第2版
- Author Heading
- 中村, 好志 ナカムラ, ヨシユキ ( 01043412 )Authorities西島, 基弘, 1940- ニシジマ, モトヒロ, 1940- ( 00676633 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2010.10
- Publication Date (W3CDTF)
- 2010