図書

Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries : Rome, 24-26 November 2010. (FAO fisheries and aquaculture report ; no. 958)

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Report of the Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries : Rome, 24-26 November 2010.

(FAO fisheries and aquaculture report ; no. 958)

Call No. (NDL)
A161-B1060
Bibliographic ID of National Diet Library
000011168580
Material type
図書
Author
Expert Consultation to Develop an FAO Evaluation Framework to Assess the Conformity of Public and Private Ecolabelling Schemes with the FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries (2010 : Rome, Italy)ほか
Publisher
Food and Agriculture Organization of the United Nations
Publication date
2011.
Material Format
Paper
Capacity, size, etc.
v, 51 p. : ill. ; 30 cm.
NDC
-
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Notes on use

Note (General):

"FIRF/R958 (En) ."Related URL: http: //www.fao.org/docrep/013/i2021e/i2021e00.pdf.

Detailed bibliographic record

Summary, etc.:

The FAO Guidelines for the Ecolabelling of Fish and Fishery Products from Marine Capture Fisheries, originally adopted by the Committee on Fisheries (...

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Paper

Material Type
図書
ISBN
9789251067628
ISSN (series)
2070-6987
Publication Date
2011.
Publication Date (W3CDTF)
2011
Extent
v, 51 p. : ill. ; 30 cm.