Fruit and cereal bioactives : sources, chemistry, and applications / edited by Özlem Tokuşoğlu, Clifford Hall III.

• Material Type: 図書
• ISBN: 9781439806654 (hardcover : alkaline paper)
• Title: Fruit and cereal bioactives : sources, chemistry, and applications / edited by Özlem Tokuşoğlu, Clifford Hall III.
• Author Heading: Tokusoglu, Ozlem.; Hall, Clifford, III.
• Publication, Distribution, etc.: Boca Raton, FL : CRC Press
• Publication Date: c2011.
• Publication Date (W3CDTF): 2011
• Extent: xiv, 459 p. : ill. (some col.) ; 26 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Fruit -- Composition.; Grain -- Composition.; Phytochemicals -- Physiological effect.; Fruit -- chemistry.; Cereals -- chemistry.; Dietary Supplements.; Phytotherapy.; Plant Extracts -- therapeutic use.
• LCC: QK865
• DDC: 664/.8
• NDLC: RA221
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: RA221-B34
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 000011191692; http://id.ndl.go.jp/bib/000011191692
• LC Control Number: 2010044816; https://lccn.loc.gov/2010044816
• OCLC No.: 671465408; https://www.worldcat.org/oclc/671465408
• Cataloging Rule: Anglo-American Cataloging Rules
• Bibliographic Record Category (NDL): 211

• Summary, etc.: "Presenting up-to-date data in an easy-to-use format, this comprehensive overview of the chemistry of bioactive components of fruits and cereals addre...