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クスリになる食材事典 : 病気・症状別 (Tsuchiya healthy books. 名医の診察室)

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クスリになる食材事典 : 病気・症状別

(Tsuchiya healthy books. 名医の診察室)

Call No. (NDL)
Y75-J3998
Bibliographic ID of National Diet Library
000011204866
Material type
図書
Author
池本真二 監修
Publisher
土屋書店
Publication date
2011.6
Material Format
Paper
Capacity, size, etc.
239p ; 21cm
NDC
498.583
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Detailed bibliographic record

Summary, etc.:

身近な食べ物が、体調を整え健康をつくるクスリになる。からだにやさしい「健康をつくる」レシピが満載。病気や症状へのいたわりと、食べる&飲む楽しみをつなぐ、食事医学・栄養調理事典。(Provided by: 出版情報登録センター(JPRO))

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Northern Japan

Kanto

  • 高知県立図書館

    Paper
    Call No.:
    498.583-クス
    Book Registration Number:
    1106469719

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-8069-1197-5
Title Transcription
クスリ ニ ナル ショクザイ ジテン
Author/Editor
池本真二 監修
Author Heading
池本, 真二 イケモト, シンジ ( 00661226 )Authorities
Publication, Distribution, etc.
Publication Date
2011.6
Publication Date (W3CDTF)
2011