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図書

たんぱく質入門 : どう作られ、どうはたらくのか (ブルーバックス ; B-1730)

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たんぱく質入門 : どう作られ、どうはたらくのか

(ブルーバックス ; B-1730)

Call No. (NDL)
RA78-J26
Bibliographic ID of National Diet Library
000011214328
Material type
図書
Author
武村政春 著
Publisher
講談社
Publication date
2011.6
Material Format
Paper
Capacity, size, etc.
244p ; 18cm
NDC
464.2
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Notes on use

Note (General):

並列シリーズ名: BLUE BACKS

Detailed bibliographic record

Summary, etc.:

私たちの体を形作るたんぱく質。その作られ方、はたらき、アミノ酸やDNAとの関係などをやさしく解説。(Provided by: 出版情報登録センター(JPRO))

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Table of Contents

Provided by:出版情報登録センター(JPRO)Link to Help Page
  • はじめに 目次 第一章 たんぱく質の性質 第二章 たんぱく質の作られ方 第三章 たんぱく質のはたらき 第四章 たんぱく質の異常と病気 第五章 Q&A 身近なたんぱく質への疑問 おわりに 参考図書 さくいん

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Northern Japan

  • 札幌市中央図書館

    Paper
    Call No.:
    464/タ/
    Book Registration Number:
    4012796043
  • 青森県立図書館

    Paper
    Call No.:
    464.2-タケムラ*マ
    Book Registration Number:
    10214095320
  • 岩手県立図書館

    Paper
    Call No.:
    Y464.2/タケ/
    Book Registration Number:
    1106181322
  • 宮城県図書館

    Paper
    Call No.:
    464.2/2011.6
    Book Registration Number:
    1009873983
  • 秋田県立図書館

    Paper
    Call No.:
    464.2/タタ/
    Book Registration Number:
    123115982
  • 福島県立図書館

    Paper
    Call No.:
    464.2-タマ116
    Book Registration Number:
    304986193
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper Digital

Material Type
図書
ISBN
978-4-06-257730-4
Title Transcription
タンパクシツ ニュウモン : ドウ ツクラレ ドウ ハタラクノカ
Author/Editor
武村政春 著
Author Heading
武村, 政春, 1969- タケムラ, マサハル, 1969- ( 00898283 )Authorities
Publication, Distribution, etc.
Publication Date
2011.6
Publication Date (W3CDTF)
2011