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図書

焼酎の基本 : 世界に誇るニッポンの蒸留酒 : 造りから味わい、楽しみ方まで"今の焼酎"がすべてわかる

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焼酎の基本 : 世界に誇るニッポンの蒸留酒 : 造りから味わい、楽しみ方まで"今の焼酎"がすべてわかる

Call No. (NDL)
Y73-J3366
Bibliographic ID of National Diet Library
000011282582
Material type
図書
Author
-
Publisher
[エイ]出版社
Publication date
2011.9
Material Format
Paper
Capacity, size, etc.
125p ; 21cm
NDC
588.57
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Notes on use

Note (General):

『焼酎の基礎知識』 (2011年刊) の再編集・構成

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Paper

Material Type
図書
ISBN
978-4-7779-2080-8
Title Transcription
ショウチュウ ノ キホン : セカイ ニ ホコル ニッポン ノ ジョウリュウシュ : ツクリ カラ アジワイ タノシミカタ マデ イマ ノ ショウチュウ ガ スベテ ワカル
Publication, Distribution, etc.
Publication Date
2011.9
Publication Date (W3CDTF)
2011
Extent
125p
Size
21cm
Additional Title
焼酎の基礎知識 ショウチュウ ノ キソ チシキ