Food factors for health promotion

• Material Type: 図書
• ISBN: 9783805590976 (hard cover : alk. paper); 3805590970 (hard cover : alk. paper)
• ISSN (series): 1660-0347
• Title: Food factors for health promotion
• Author/Editor: volume editor, Toshikazu Yoshikawa.
• Series Title: Forum of nutrition ; v. 61
• Title Heading: Forum of nutrition, 1660-0347 ; v. 61.
• Author Heading: International Conference on Food Factors for Health Promotion (2007 : Kyoto, Japan); 吉川, 敏一, 1947- ヨシカワ, トシカズ, 1947- ( 00174378 )Authorities
• Publication, Distribution, etc.: Basel [Switzerland] : Karger; New York : Karger
• Publication Date: c2009.
• Publication Date (W3CDTF): 2009
• Extent: xii, 224 p.
• Other physical details: ill.
• Size: 26 cm.
• Place of Publication (Country Code): CH
• Text Language Code: eng
• Subject Heading: Functional foods--Congresses.; Food--Congresses.; Nutritive Value--Congresses.; Metabolic Phenomena--Congresses.; Nutrition Therapy--Congresses.; Nutritional Physiological Phenomena--Congresses.
• LCC: QP144.F85
• DDC: 613.2
• NDLC: SC87
• Target Audience: 一般
• Note (General): "International Conference on Food Factors for Health Promotion (ICoFF 2007) ... from November 27 to December 1, 2007, in Kyoto"--P. xi.
• Note (Bibliography): Includes bibliographical references and indexes.
• Holding library: 国立国会図書館
• Call No.: SC87-B29
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 023030809; http://id.ndl.go.jp/bib/023030809
• LC Control Number: 2009010218; https://lccn.loc.gov/2009010218
• OCLC No.: 314597853; https://www.worldcat.org/oclc/314597853
• Bibliographic Record Category (NDL): 211

• Contents: Genomics for food functionality and safety / Abe, K.Lipid metabolism and nutrigenomics : impact of sesame lignans on gene expression profiles and fatt...