Bioactive food proteins and peptides : applications in human health

• Material Type: 図書
• ISBN: 9781420093148 (hardcover : alk. paper); 1420093142 (hardcover : alk. paper)
• Title: Bioactive food proteins and peptides : applications in human health
• Author/Editor: edited by Navam S. Hettiarachchy; associate editors, Kenji Sato, Maurice R. Marshall, Arvind Kannan.
• Author Heading: Hettiarachchy, Navam S.
• Publication, Distribution, etc.: Boca Raton, FL : CRC Press
• Publication Date: c2012.
• Publication Date (W3CDTF): 2012
• Extent: xiii, 354 p.
• Other physical details: ill.
• Size: 24 cm.
• Place of Publication (Country Code): US
• Text Language Code: eng
• Subject Heading: Proteins--Therapeutic use.; Peptides--Therapeutic use.; Food--Protein content.; Functional foods.; Dietary Proteins--therapeutic use.; Peptides--therapeutic use.; Dietary Proteins--metabolism.; Functional Food.; Peptides--metabolism.
• LCC: QP551
• DDC: 572.65
• NDLC: RA78
• Target Audience: 一般
• Note (Bibliography): Includes bibliographical references and index.
• Holding library: 国立国会図書館
• Call No.: RA78-B103
• Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書; https://ndlsearch.ndl.go.jp
• Bibliographic ID (NDL): 023050515; http://id.ndl.go.jp/bib/023050515
• LC Control Number: 2011039593; https://lccn.loc.gov/2011039593
• OCLC No.: 755056484; https://www.worldcat.org/oclc/755056484
• Bibliographic Record Category (NDL): 211

• Contents: Food proteins and peptides as bioactive agentsArvind Kannan, Navam Hettiarachchy, and Maurice MarshallProteins and peptides as allergens...