図書

Teas, cocoa and coffee : plant secondary metabolites and health

Icons representing 図書

Teas, cocoa and coffee : plant secondary metabolites and health

Call No. (NDL)
RA221-B63
Bibliographic ID of National Diet Library
023176617
Material type
図書
Author
edited by Alan Crozier, Hiroshi Ashihara, Francisco Tomás Barberán.
Publisher
Wiley-Blackwell
Publication date
2012.
Material Format
Paper
Capacity, size, etc.
x, 252 p. ; 24 cm.
NDC
-
View All

Notes on use

Other physical details:

ill. (some col.)

Detailed bibliographic record

Contents:

The origins of tea, coffee and cocoa as beverages / Timothy J. BondPurine alkaloids : A focus on caffeine and related compounds in beverages / Michael...

Summary, etc.:

In recent years, the role of plant secondary metabolites as protective constituents in the human diet has been a growing area of research. Unlike the ...

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9781444334418 (hardcover : alk. paper)
1444334417
Author/Editor
edited by Alan Crozier, Hiroshi Ashihara, Francisco Tomás Barberán.
Publication, Distribution, etc.
Publication Date
2012.
Publication Date (W3CDTF)
2012
Extent
x, 252 p.
Other physical details
ill. (some col.)