Jump to main content
図書

Liquid bread : beer and brewing in cross-cultural perspective (The anthropology of food and nutrition ; v. 7)

Icons representing 図書

Liquid bread : beer and brewing in cross-cultural perspective

(The anthropology of food and nutrition ; v. 7)

Call No. (NDL)
EF27-B216
Bibliographic ID of National Diet Library
023194059
Material type
図書
Author
edited by Wulf Schiefenhövel and Helen Macbeth.
Publisher
Berghahn Books
Publication date
2011.
Material Format
Paper
Capacity, size, etc.
xv, 247 p. ; 24 cm.
NDC
-
View All

Notes on use

Other physical details:

ill.

Search by Bookstore

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9780857452153 (hardback : alk. paper)
0857452150 (hardback : alk. paper)
9780857452160 (ebook)
0857452169 (ebook)
Author/Editor
edited by Wulf Schiefenhövel and Helen Macbeth.
Publication, Distribution, etc.
Publication Date
2011.
Publication Date (W3CDTF)
2011