図書

Dietary sugars : chemistry, analysis, function and effects (Food and nutritional components in focus ; No. 3)

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Dietary sugars : chemistry, analysis, function and effects

(Food and nutritional components in focus ; No. 3)

Call No. (NDL)
PA531-B8
Bibliographic ID of National Diet Library
023319158
Material type
図書
Author
edited by Victor R. Preedy.
Publisher
RSC Publishing
Publication date
[2012]
Material Format
Paper
Capacity, size, etc.
xxxii, 904 pages ; 25 cm.
NDC
-
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Paper

Material Type
図書
ISBN
9781849733700 (hbk.)
1849733708 (hbk.)
ISSN (series)
2045-1695
Title
Dietary sugars : chemistry, analysis, function and effects
Author/Editor
edited by Victor R. Preedy.
Series Title
Food and nutritional components in focus ; No. 3
Author Heading
Preedy, Victor R.
Royal Society of Chemistry (Great Britain)
Publication, Distribution, etc.
Cambridge : RSC Publishing
Publication Date
[2012]
Publication Date (W3CDTF)
2012