ワインを楽しむ58のアロマガイド

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Summary, etc.：: ワインの特徴である香り58種類をていねいに解説。通常はブドウの品種、産地へと辿っていくが、本書ではグラスに注いだ香りからルーツ探しがスタートする。香りの基礎知識、嗅覚、ワイン醸造なども網羅した必読書。全頁カラー。(Provided by: 出版情報登録センター（JPRO）)

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Material Type: 図書
ISBN: 978-4-562-04752-9
Title: ワインを楽しむ58のアロマガイド
Title Transcription: ワインオタノシム 58 ノアロマガイド
Author/Editor: ミカエル・モワッセフ, ピエール・カザマヨール著
松永りえ訳
剣持春夫監修
Author Heading: Moisseeff, Michaël ( 001103438 )Authorities
Casamayor, Pierre ( 001103439 )Authorities
松永, りえ, 1971- マツナガ, リエ, 1971- ( 00984187 )Authorities
剣持, 春夫ケンモツ, ハルオ ( 001103440 )Authorities
Publication, Distribution, etc.: 東京 : 原書房
Publication Date: 2012.3
Publication Date (W3CDTF): 2012
Extent: 173p
Size: 22cm
Additional Title: Arômes du vin
Place of Publication (Country Code): JP
Text Language Code: jpn
Original Text Lang. Code: fre
Subject Heading: ワインワイン ( 00560930 )Authorities
NDC 9th ed.: 588.55 : Food technology
NDLC: DL687
Target Audience: 一般
Note (General): 原タイトル: Arômes du vin
Price: 2200円
Holding library: 国立国会図書館
Call No.: DL687-J168
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 023443712
http://id.ndl.go.jp/bib/023443712
National Bibliography No. (JPNO): 22069277
NS-MARC No.: 132060600
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 111