図書

マスター食品学 : 食べ物と健康 2

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マスター食品学 : 食べ物と健康. 2

Call No. (NDL)
PC21-J115
Bibliographic ID of National Diet Library
023573283
Material type
図書
Author
小関正道 編著
Publisher
建帛社
Publication date
2012.4
Material Format
Paper
Capacity, size, etc.
172p ; 26cm
NDC
498.51
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Notes on use

Note (General)：

執筆: 海老塚広子ほか

Detailed bibliographic record

Summary, etc.：

国試新ガイドライン・食品成分表2010に対応(Provided by: 出版情報登録センター（JPRO）)

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7679-0466-5
Title
マスター食品学 : 食べ物と健康
Title Transcription
マスター ショクヒンガク : タベモノ ト ケンコウ
Volume
2
Author/Editor
小関正道 編著
Author Heading
小関, 正道 コセキ, マサミチ ( 01109248 )Authorities
Publication, Distribution, etc.
東京 : 建帛社
Publication Date
2012.4
Publication Date (W3CDTF)
2012