チーズとうじ虫 : 16世紀の一粉挽屋の世界像 (始まりの本)
チーズとうじ虫 : 16世紀の一粉挽屋の世界像
(始まりの本)
- Call No. (NDL)
- HP122-J73
- Bibliographic ID of National Diet Library
- 023663262
Notes on use
Note (General)：
- 新装版 2003年刊の新編集原タイトル: IL FORMAGGIO E I VERMI
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Northern Japan
山形県立図書館
Paper- Call No.：
- 198.2237-ｷﾞﾝ
- Book Registration Number：
- 108567923
福島県立図書館
Paper- Call No.：
- 198.2237-ｽﾄ126
- Book Registration Number：
- 310064951
Kanto
さいたま市立中央図書館
Paper- Call No.：
- 198.22 ｷﾞﾝ
- Book Registration Number：
- 01101288049
千葉県立中央図書館
Paper- Call No.：
- 19822/ 62/
- Book Registration Number：
- 0106366410
東京都立中央図書館
Paper- Call No.：
- 198.2-5278-2012
- Book Registration Number：
- 7100672527
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Bibliographic Record
You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.
- Material Type
- 図書
- ISBN
- 978-4-622-08350-4
- Title Transcription
- チーズ ト ウジムシ : ジュウロクセイキ ノ イチコナヒキヤ ノ セカイゾウ
- Author/Editor
- カルロ・ギンズブルグ [著]杉山光信 訳
- Series Title
- Author Heading
- 杉山, 光信, 1945- スギヤマ, ミツノブ, 1945- ( 00074734 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2012.6
- Publication Date (W3CDTF)
- 2012