発酵食レシピで腸元気!免疫力が上がる! : おいしく楽しく食べて体の中から元気でキレイに!

(GAKKEN HIT MOOK)

Detailed bibliographic record

Summary, etc.：: 免疫力を上げる要は腸の機能アップ。腸内にいる善玉菌の数を増やすために、毎日食べたい発酵食の紹介とそのレシピを紹介する。(Provided by: 出版情報登録センター（JPRO）)

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Material Type: 図書
ISBN: 978-4-05-606678-4
Title: 発酵食レシピで腸元気!免疫力が上がる! : おいしく楽しく食べて体の中から元気でキレイに!
Title Transcription: ハッコウショクレシピデチョウゲンキメンエキリョクガアガル : オイシクタノシクタベテカラダノナカカラゲンキデキレイニ
Author/Editor: 松生恒夫医学監修
検見﨑聡美料理製作
Series Title: GAKKEN HIT MOOK
Publication, Distribution, etc.: 東京 : 学研パブリッシング
東京 : 学研マーケティング (発売)
Publication Date: 2012.6
Publication Date (W3CDTF): 2012
Extent: 79p
Size: 29cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: Y94
Target Audience: 一般
Price: 743円
Holding library: 国立国会図書館
Call No.: Y94-J27710
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 023692350
http://id.ndl.go.jp/bib/023692350
National Bibliography No. (JPNO): 22089331
TOHAN MARC No.: 07282059
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 117