健康野菜・塩麹・発酵食品の体にいいおかず : 免疫力UP冷え改善ストレス緩和美肌…食材の健康効果がスグわかる!!

([GAKKEN HIT MOOK])

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Summary, etc.：: 塩麹をはじめとした発酵食品や野菜、大豆製品、海藻など体にいい食材を使ったレシピが満載。タニタ社員食堂のレシピも大公開！(Provided by: 出版情報登録センター（JPRO）)

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Material Type: 図書
ISBN: 978-4-05-606707-1
Title: 健康野菜・塩麹・発酵食品の体にいいおかず : 免疫力UP冷え改善ストレス緩和美肌…食材の健康効果がスグわかる!!
Title Transcription: ケンコウヤサイシオコウジハッコウショクヒンノカラダニイイオカズ : メンエキリョクアップヒエカイゼンストレスカンワビハダショクザイノケンコウコウカガスグワカル
Series Title: [GAKKEN HIT MOOK]
Publication, Distribution, etc.: 東京 : 学研パブリッシング
東京 : 学研マーケティング (発売)
Publication Date: 2012.7
Publication Date (W3CDTF): 2012
Extent: 98p
Size: 26cm
Place of Publication (Country Code): JP
Text Language Code: jpn
NDLC: Y94
Target Audience: 一般
Price: 648円
Holding library: 国立国会図書館
Call No.: Y94-J28593
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 023803196
http://id.ndl.go.jp/bib/023803196
National Bibliography No. (JPNO): 22112312
TOHAN MARC No.: 07283890
Cataloging Rule: Nippon Cataloguing Rules 1987 Revised Edition
Bibliographic Record Category (NDL): 117