図書

NOBUのすし : 初公開テクニック&86レシピ

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NOBUのすし = NOBU THE SUSHI BOOK : 初公開テクニック&86レシピ

Call No. (NDL)
Y73-J4295
Bibliographic ID of National Diet Library
023996210
Material type
図書
Author
松久信幸 著
Publisher
世界文化社
Publication date
2012.11
Material Format
Paper
Capacity, size, etc.
175p ; 27cm
NDC
596.21
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Detailed bibliographic record

Summary, etc.：

世界のすしブームの火付け役『NOBU』の松久信幸シェフが教える握り方、巻き方のテクニック。おもてなしにも対応。(Provided by: 出版情報登録センター（JPRO）)

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Northern Japan

Kanto

  • 愛知県図書館

    Paper
    Call No.：
    596.21-ﾏﾂ-1053120
    Book Registration Number：
    1110531209
    愛知県図書館

  • 名古屋市図書館

    Paper
    Call No.：
    59621//
    Book Registration Number：
    0236088845
    名古屋市図書館

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-418-12318-6
Title
NOBUのすし : 初公開テクニック&86レシピ
Title Transcription
ノブ ノ スシ
Author/Editor
松久信幸 著
Author Heading
松久, 信幸 マツヒサ, ノブユキ ( 00938788 )Authorities
Publication, Distribution, etc.
東京 : 世界文化社
Publication Date
2012.11
Publication Date (W3CDTF)
2012
Extent
175p