図書

信州の知恵に学ぶ日本一の長寿ごはん : 野菜+雑穀+発酵で作る

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信州の知恵に学ぶ日本一の長寿ごはん : 野菜+雑穀+発酵で作る

Call No. (NDL)
Y73-J4298
Bibliographic ID of National Diet Library
024009281
Material type
図書
Author
横山タカ子 著
Publisher
日東書院本社
Publication date
2012.11
Material Format
Paper
Capacity, size, etc.
95p ; 26cm
NDC
596
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Detailed bibliographic record

Summary, etc.：

平均寿命が日本でいちばん長い長野県のふだんの料理を大公開！　野菜、えごま、豆、糀、乾物…と、信州ならではの素材を使った長寿レシピを紹介します。梅のしす干しやコンポートなど、保存の知恵も伝授。(Provided by: サピエ図書館資料検索)

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-528-01522-7
Title
信州の知恵に学ぶ日本一の長寿ごはん : 野菜+雑穀+発酵で作る
Title Transcription
シンシュウ ノ チエ ニ マナブ ニホンイチ ノ チョウジュ ゴハン : ヤサイ プラス ザッコク プラス ハッコウ デ ツクル
Author/Editor
横山タカ子 著
Author Heading
横山, タカ子, 1948- ヨコヤマ, タカコ, 1948- ( 00848130 )Authorities
Publication, Distribution, etc.
東京 : 日東書院本社
Publication Date
2012.11
Publication Date (W3CDTF)
2012
Extent
95p