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図書

The noodle narratives : the global rise of an industrial food into the twenty-first century

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The noodle narratives : the global rise of an industrial food into the twenty-first century

Call No. (NDL)
DL698-B9
Bibliographic ID of National Diet Library
024260643
Material type
図書
Author
Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz.
Publisher
University of California Press
Publication date
[2013]
Material Format
Paper
Capacity, size, etc.
ix, 200 pages ; 24 cm
NDC
-
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Notes on use

Other physical details:

illustrations

Detailed bibliographic record

Contents:

Introduction: Instant noodles as quotidian and ubiquitousThe taste of something goodJapanese instant noodles in the market and on the mind...

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Bibliographic Record

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Paper

Material Type
図書
ISBN
9780520276338 (cloth : alk. paper)
9780520276345 (pbk. : alk. paper)
Author/Editor
Frederick Errington, Tatsuro Fujikura, and Deborah Gewertz.
Publication, Distribution, etc.
Publication Date
[2013]
Publication Date (W3CDTF)
2013
Extent
ix, 200 pages
Other physical details
illustrations