Physiological evaluation of Japanese rice and rice cake chewing

Physiological evaluation of Japanese rice and rice cake chewing

Call No. (NDL): UT51-2012-P16
Bibliographic ID of National Diet Library: 024301023

Material type: 博士論文

Author: Megumi Shiozawa [著]

Publisher: [Megumi Shiozawa]

Publication date: [2011]

Material Format: Paper

Capacity, size, etc.: 1冊

Name of awarding university/degree: 新潟大学,博士(歯学)

Notes on use

Note (General)：: 博士論文

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Paper

Material Type: 博士論文
Title: Physiological evaluation of Japanese rice and rice cake chewing
Author/Editor: Megumi Shiozawa [著]
Author Heading: 塩沢, 恵美シオザワ, メグミ
Publication, Distribution, etc.: [Megumi Shiozawa]
Publication Date: [2011]
Publication Date (W3CDTF): 2011
Extent: 1冊
Alternative Title: 米飯と餅食品咀嚼の生理学的評価ベイハントモチショクヒンソシャクノセイリガクテキヒョウカ
Degree grantor/type: 新潟大学
Date Granted: 平成23年9月20日
Date Granted (W3CDTF): 2011
Dissertation Number: 甲第3551号
Degree Type: 博士(歯学)
Note (Dissertation): 博士論文
Place of Publication (Country Code): JP
Text Language Code: eng
NDLC: UT51
Target Audience: 一般
Note (General): 博士論文
Holding library: 国立国会図書館
Call No.: UT51-2012-P16
Data Provider (Database): 国立国会図書館 : 国立国会図書館蔵書
https://ndlsearch.ndl.go.jp
Bibliographic ID (NDL): 024301023
http://id.ndl.go.jp/bib/024301023
Bibliographic Record Category (NDL): 213