食品加工学と実習・実験
食品加工学と実習・実験
- Call No. (NDL)
- PC21-L6
- Bibliographic ID of National Diet Library
- 024360426
Detailed bibliographic record
Summary, etc.：
- 管理栄養士及び食品学を学ぶ学生を対象とした教科書。食品加工学の基礎を学ぶ理論編と，操作手順が平易に理解できる実習編で構成。(Provided by: 出版情報登録センター（JPRO）)
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Chugoku
鳥取県立図書館
Paper- Call No.：
- 588-ﾀﾆｸ-一般Ｈ
- Book Registration Number：
- 119061037
山口県立山口図書館
Paper- Call No.：
- 588/P 3
- Book Registration Number：
- 007387228
Shikoku
高知県立図書館
Paper- Call No.：
- 588-ﾀﾆ
- Book Registration Number：
- 1107084806
other
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Bibliographic Record
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- Material Type
- 図書
- ISBN
- 978-4-332-04055-2
- Title
- Title Transcription
- ショクヒン カコウガク ト ジッシュウ ジッケン
- Author/Editor
- 谷口亜樹子 編著
- Author Heading
- 谷口, 亜樹子, 1964- タニグチ, アキコ, 1964- ( 001135229 )Authorities
- Publication, Distribution, etc.
- Publication Date
- 2013.3
- Publication Date (W3CDTF)
- 2013
- Extent
- 210p