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食品衛生の歴史と科学 : 人はいかにして毒を知り食の汚染を防げるようになったか

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食品衛生の歴史と科学 : 人はいかにして毒を知り食の汚染を防げるようになったか

Call No. (NDL)
SC186-L22
Bibliographic ID of National Diet Library
024708052
Material type
図書
Author
細貝祐太郎 編集
Publisher
中央法規出版
Publication date
2013.8
Material Format
Paper
Capacity, size, etc.
263p ; 21cm
NDC
498.54
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Northern Japan

  • 北海道立図書館

    Paper
    Call No.:
    498.54/SH
    Book Registration Number:
    1111715460
  • 札幌市中央図書館

    Paper
    Call No.:
    498.5/シ/
    Book Registration Number:
    0119303709
  • 青森県立図書館

    Paper
    Call No.:
    498.54-シヨクヒンエ
    Book Registration Number:
    10214481217
  • 岩手県立図書館

    Paper
    Call No.:
    498.54/シヨ/
    Book Registration Number:
    1106289976
  • 山形県立図書館

    Paper
    Call No.:
    498.54-ホソ
    Book Registration Number:
    108675556
  • 福島県立図書館

    Paper
    Call No.:
    498.54-ホユ138
    Book Registration Number:
    305116154

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Paper Digital

Material Type
図書
ISBN
978-4-8058-3879-2
Title Transcription
ショクヒン エイセイ ノ レキシ ト カガク : ヒト ワ イカニ シテ ドク オ シリ ショク ノ オセン オ フセゲル ヨウニ ナッタカ
Author/Editor
細貝祐太郎 編集
Author Heading
細貝, 祐太郎, 1928- ホソガイ, ユウタロウ, 1928- ( 00013177 )Authorities
Publication, Distribution, etc.
Publication Date
2013.8
Publication Date (W3CDTF)
2013
Extent
263p