図書

お料理基本の「き」 (ミニCookシリーズ)

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お料理基本の「き」

(ミニCookシリーズ)

Call No. (NDL)
Y73-L1220
Bibliographic ID of National Diet Library
025377119
Material type
図書
Author
ミニCook制作班 編集
Publisher
ワニブックス
Publication date
2014.4
Material Format
Paper
Capacity, size, etc.
127p ; 18cm
NDC
596
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Kanto

Kinki

Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    596-オリヨ-協力
    Book Registration Number:
    141062854

other

  • CiNii Research

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    Paper
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Paper Recording Media

Material Type
図書
ISBN
978-4-8470-9232-9
Title Transcription
オリョウリ キホン ノ キ
Author/Editor
ミニCook制作班 編集
Author Heading
Publication, Distribution, etc.
Publication Date
2014.4
Publication Date (W3CDTF)
2014