図書

Physical methods in food analysis : fall national meeting of the American Chemical Society (ACS) : Aug 2012, Philadelphia, PA. (ACS Symposium Series ; 1138)

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Physical methods in food analysis : fall national meeting of the American Chemical Society (ACS) : Aug 2012, Philadelphia, PA.

(ACS Symposium Series ; 1138)

Call No. (NDL)
M17-14-2357
Bibliographic ID of National Diet Library
025382438
Material type
図書
Author
Tunick, Michael.ほか
Publisher
American Chemical Society
Publication date
2013.
Material Format
Paper
Capacity, size, etc.
x, 164 pages ; 24 cm.
NDC
-
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Papers."A symposium titled 'Physical Methods in Food Analysis' was presented at ..."--Preface.

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Paper

Material Type
図書
ISBN
9780841228849 (alk. paper)
0841228841 (alk. paper)
Publication Date
2013.
著作権日付 : ©2013
Publication Date (W3CDTF)
2013
Extent
x, 164 pages
Other physical details
illustrations