図書

Tables of composition and nutritional value of feed materials : pigs, poultry, cattle, sheep, goats, rabbits, horses and fish 2nd revised and corrected edition.

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Tables of composition and nutritional value of feed materials : pigs, poultry, cattle, sheep, goats, rabbits, horses and fish

2nd revised and corrected edition.

Call No. (NDL)
RB531-B5
Bibliographic ID of National Diet Library
025513978
Material type
図書
Author
scientific editors, Daniel Sauvant, Jean-Marc Perez and Gilles Tranほか
Publisher
Wageningen Academic Publishers
Publication date
2004.
Material Format
Paper
Capacity, size, etc.
304 pages ; 24 cm
NDC
-
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Notes on use

Note (General):

"This book is the collective work of researchers and lecturers from the Institut National de la Recherche Agronomique (INRA), the Association Françai...

Detailed bibliographic record

Contents:

Construction of the tablesChemical data and nutritional valueNutritional values for pigs...

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Table of Contents

  • Table of contents

  • The authors/ 5

  • Acknowledgements/ 7

  • Foreword/ 11

  • Construction of the tables/ 13

Bibliographic Record

You can check the details of this material, its authority (keywords that refer to materials on the same subject, author's name, etc.), etc.

Paper

Material Type
図書
ISBN
9076998418 (Wageningen Academic Publishers)
9789076998411 (Wageningen Academic Publishers)
2738011705 (INRA Editions)
9782738011701 (INRA Editions)
Author/Editor
scientific editors, Daniel Sauvant, Jean-Marc Perez and Gilles Tran
translated [from the French] by Andrew Ponter.
Edition
2nd revised and corrected edition.
Publication Date
2004.
Publication Date (W3CDTF)
2004