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給食運営管理実習 学内編 3訂

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給食運営管理実習. 学内編

3訂

Call No. (NDL)
EG257-L135
Bibliographic ID of National Diet Library
025798993
Material type
図書
Author
殿塚婦美子, 三好恵子 編著
Publisher
建帛社
Publication date
2014.9
Material Format
Paper
Capacity, size, etc.
102p ; 26cm
NDC
498.59
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Notes on use

Note (General):

日本人の食事摂取基準(2015年版)準拠執筆: 稲山貴代ほか

Accompanying material:

学内実習ノート(40p)

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Paper

Material Type
図書
ISBN
978-4-7679-0513-6
Title Transcription
キュウショク ウンエイ カンリ ジッシュウ
Volume
学内編
Author/Editor
殿塚婦美子, 三好恵子 編著
Edition
3訂
Author Heading
殿塚, 婦美子, 1940- トノズカ, フミコ, 1940- ( 00357123 )Authorities
三好, 恵子 ミヨシ, ケイコ ( 01058184 )Authorities
Publication, Distribution, etc.
Publication Date
2014.9