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図書

つくりおきフレンチデリ : シェフが教える常備菜

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つくりおきフレンチデリ : シェフが教える常備菜

Call No. (NDL)
Y73-L1950
Bibliographic ID of National Diet Library
025971112
Material type
図書
Author
花本朗 著
Publisher
日東書院本社
Publication date
2014.12
Material Format
Paper
Capacity, size, etc.
95p ; 24cm
NDC
596.23
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Detailed bibliographic record

Summary, etc.:

冷製、温製、パン・スープ・スイーツなど、つくりおきしてすぐ食べられる、気の利いたフレンチデリレシピを紹介。(Provided by: 出版情報登録センター(JPRO))

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Kanto

Tokai-Hokuriku

  • 愛知県図書館

    Paper
    Call No.:
    596.23-ハナ-1096700
    Book Registration Number:
    1110967007

Kinki

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-528-01167-0
Title Transcription
ツクリオキ フレンチ デリ : シェフ ガ オシエル ジョウビサイ
Author/Editor
花本朗 著
Author Heading
花本, 朗, 1975- ハナモト, アキラ, 1975- ( 001124558 )Authorities
Publication, Distribution, etc.
Publication Date
2014.12
Publication Date (W3CDTF)
2014
Extent
95p