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カレント応用栄養学

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カレント応用栄養学

Call No. (NDL)
SC87-L72
Bibliographic ID of National Diet Library
025979163
Material type
図書
Author
辻悦子 編著
Publisher
建帛社
Publication date
2014.12
Material Format
Paper
Capacity, size, etc.
236p ; 26cm
NDC
498.55
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Notes on use

Note (General):

執筆: 北島幸枝ほか

Detailed bibliographic record

Summary, etc.:

日本人の食事摂取基準2015年版に準拠(Provided by: 出版情報登録センター(JPRO))

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Chugoku

  • 鳥取県立図書館

    Paper
    Call No.:
    498.55-ツシ-一般H
    Book Registration Number:
    119743668

Shikoku

other

  • CiNii Research

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Paper

Material Type
図書
ISBN
978-4-7679-0511-2
Title Transcription
カレント オウヨウ エイヨウガク
Author/Editor
辻悦子 編著
Author Heading
辻, 悦子, 1940- ツジ, エツコ, 1940- ( 00199879 )Authorities
Publication, Distribution, etc.
Publication Date
2014.12
Publication Date (W3CDTF)
2014
Extent
236p