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まいにちの和食 : まず覚えたい定番の味と季節の一皿

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まいにちの和食 : まず覚えたい定番の味と季節の一皿

Call No. (NDL)
Y73-L2010
Bibliographic ID of National Diet Library
026025553
Material type
図書
Author
荒木典子 著
Publisher
KADOKAWA
Publication date
2015.1
Material Format
Paper
Capacity, size, etc.
95p ; 26cm
NDC
596.21
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Detailed bibliographic record

Summary, etc.:

和食はいつ食べてもいいもの。すぐに覚えたい定番料理から、卵焼きなど毎日作りたい小さいおかず、献立を迷わず作れる季節ごとの一皿など、料理初心者からベテラン主婦、男性まで、誰にでも作れる料理が満載です。(Provided by: 出版情報登録センター(JPRO))

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Paper

Material Type
図書
ISBN
978-4-04-600951-7
Title Transcription
マイニチ ノ ワショク : マズ オボエタイ テイバン ノ アジ ト キセツ ノ ヒトサラ
Author/Editor
荒木典子 著
Author Heading
荒木, 典子 アラキ, ノリコ ( 01211346 )Authorities
Publication, Distribution, etc.
Publication Date
2015.1
Publication Date (W3CDTF)
2015
Extent
95p