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図書

応用栄養学 第4版 (新食品・栄養科学シリーズ)

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応用栄養学

第4版

(新食品・栄養科学シリーズ)

Call No. (NDL)
SC87-L89
Bibliographic ID of National Diet Library
026285150
Material type
図書
Author
灘本知憲 編
Publisher
化学同人
Publication date
2015.4
Material Format
Paper
Capacity, size, etc.
249p ; 26cm
NDC
498.55
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Notes on use

Note (General):

ガイドライン準拠

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Table of Contents

Provided by:出版情報登録センター(JPRO)Link to Help Page
  • 1.序論

  • 2.栄養マネジメント

  • 3.食事摂取基準の基礎的理解

  • 4.妊娠・授乳期の栄養

  • 5.新生児・乳児期の栄養

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Kanto

Tokai-Hokuriku

Kinki

  • 岡山県立図書館

    Paper
    Call No.:
    498.55/ナタ15/
    Book Registration Number:
    0012867859
  • CiNii Research

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    Paper
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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7598-1638-9
Title Transcription
オウヨウ エイヨウガク
Author/Editor
灘本知憲 編
Edition
第4版
Author/Editor (Series Title)
坂口守彦, 成田宏史, 西川善之, 森孝夫, 森田潤司, 山本義和 企画・編集委員
Author Heading
灘本, 知憲, 1948- ナダモト, トモノリ, 1948- ( 00830973 )Authorities
坂口, 守彦, 1938- サカグチ, モリヒコ, 1938- ( 00181995 )Authorities
成田, 宏史, 1952- ナリタ, ヒロシ, 1952- ( 00818037 )Authorities
西川, 善之, 1947- ニシカワ, ヨシユキ, 1947- ( 00830972 )Authorities
Publication, Distribution, etc.