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図書

食と器伝え残したい季節の料理 : 和洋の器に盛りつけて

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食と器伝え残したい季節の料理 = Food & Tableware Seasonal Cuisine for the Next Generation : 和洋の器に盛りつけて

Call No. (NDL)
Y73-L2691
Bibliographic ID of National Diet Library
026561274
Material type
図書
Author
ひがしきよみ 著・料理
Publisher
優しい食卓
Publication date
2015.7
Material Format
Paper
Capacity, size, etc.
100p ; 23cm
NDC
596.21
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Notes on use

Note (General):

英語併記訳: 佐々木智子 アンドリュー・フランクリン・ホフマン

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Paper

Material Type
図書
ISBN
978-4-901359-68-9
Title Transcription
ショク ト ウツワ ツタエ ノコシタイ キセツ ノ リョウリ
Author/Editor
ひがしきよみ 著・料理
Author Heading
Publication, Distribution, etc.
Publication Date
2015.7
Publication Date (W3CDTF)
2015
Extent
100p