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魯山人の真髄 (河出文庫 ; き9-1)

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魯山人の真髄

(河出文庫 ; き9-1)

Call No. (NDL)
K81-L39
Bibliographic ID of National Diet Library
026609562
Material type
図書
Author
北大路魯山人 著
Publisher
河出書房新社
Publication date
2015.8
Material Format
Paper
Capacity, size, etc.
210p ; 15cm
NDC
702.1
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Detailed bibliographic record

Contents:

私の料理ばなし鮑の宿借り作り湯豆腐のやり方...

Summary, etc.:

料理、陶芸、書道、花道、絵画……さまざまな領域に個性を発揮した怪物・魯山人。生きること自体の活力を覚醒させた魅力に溢れる、文庫未収録の各種の名エッセイ。(Provided by: 出版情報登録センター(JPRO))

Author introduction:

北大路 魯山人 1883年、京都生まれ。陶芸家、画家、篆刻家、書家、料理研究家。おもな著作に『魯山人味道』『魯山人陶説』『魯山人書論』など。1959年没。(Provided by: 出版情報登録センター(JPRO))

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Kanto

  • 石川県立図書館

    Paper
    Call No.:
    B704/キタ ロ
    Book Registration Number:
    100053651
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    Paper
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Paper

Material Type
図書
ISBN
978-4-309-41393-8
Title Transcription
ロサンジン ノ シンズイ
Author/Editor
北大路魯山人 著
Author Heading
北大路, 魯山人, 1883-1959 キタオオジ, ロサンジン, 1883-1959 ( 00032451 )Authorities
Publication, Distribution, etc.
Publication Date
2015.8
Publication Date (W3CDTF)
2015