図書

一流料理店の厨房 : 最高の料理をもてなす、料理店の厨房設計

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一流料理店の厨房 : 最高の料理をもてなす、料理店の厨房設計

Call No. (NDL)
KA283-L9
Bibliographic ID of National Diet Library
026737779
Material type
図書
Author
服部幸應 著
Publisher
グラフィック社
Publication date
2015.9
Material Format
Paper
Capacity, size, etc.
208p ; 25cm
NDC
526.673
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Northern Japan

Kanto

  • 鳥取県立図書館

    Paper
    Call No.:
    528.7-ハツト-一般
    Book Registration Number:
    120074458
  • 島根県立図書館

    Paper
    Call No.:
    528.7-ハ15
    Book Registration Number:
    900348730
  • 岡山県立図書館

    Paper
    Call No.:
    528.7/ハツ16/
    Book Registration Number:
    0013349659
  • 愛媛県立図書館

    Paper
    Call No.:
    528.7-ハユ-2015
    Book Registration Number:
    5105777030

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Bibliographic Record

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Paper

Material Type
図書
ISBN
978-4-7661-2816-1
Title Transcription
イチリュウ リョウリテン ノ チュウボウ : サイコウ ノ リョウリ オ モテナス リョウリテン ノ チュウボウ セッケイ
Author/Editor
服部幸應 著
Author Heading
服部, 幸応, 1945- ハットリ, ユキオ, 1945- ( 00164339 )Authorities
Publication, Distribution, etc.
Publication Date
2015.9
Publication Date (W3CDTF)
2015
Extent
208p